Organic Sugar infused with whole Vanilla Beans from Madagascar. Vanilla sugar takes any herbal tea to a new level. Very smooth in coffee, or use as a replacement for normal sugar in recipes…try it in French Toast batter! Add this sugar to your coffee or tea for a nice depth of flavor. Try adding to french toast batter or mix in when making fresh whipping cream! Sprinkle on cookies or use in favorite recipes calling for sugar and vanilla!
